000 03986nam a22003977a 4500
003 OSt
005 20240305193743.0
008 221202b |||||||| |||| 00| 0 eng d
028 _b Phone: +255 28 298 3384
028 _b Fax: +255 28 298 3386
028 _b Email: vc@bugando.ac.tz
028 _b Website: www.bugando.ac.tz
040 _bEnglish
_cDLC
041 _aEnglish
100 _aJuma Adinan
_946484
222 _a Hypertension Diabetes mellitus Health facilities preparedness Health services Health system
245 _aPreparedness of health facilities in managing hypertension & diabetes mellitus in Kilimanjaro, Tanzania: a cross sectional study
260 _aMwanza, Tanzania:
_bBioMed Central &
_bCatholic University of Health and Allied Sciences [CUHAS – Bugando]
_c31 July 2019
300 _aPages 1-9
490 _aAdinan, J., Manongi, R., Temu, G. et al. Preparedness of health facilities in managing hypertension & diabetes mellitus in Kilimanjaro, Tanzania: a cross sectional study. BMC Health Serv Res 19, 537 (2019). https://doi.org/10.1186/s12913-019-4316-6
520 _aAbstract: Background: Hypertension and Diabetes mellitus are risk factors for cardiovascular diseases that cause 17 million deaths globally. Many of these deaths could have been prevented if hypertensive and diabetic patients had their blood pressure and glucose controlled. Less than 30% of hypertensive and diabetic patients on management have controlled their blood pressure and glucose respectively. This study aimed to determine the preparedness of health facilities in managing hypertensive and diabetic patients in terms of personnel; laboratory services provision, and local use of routinely collected data, and shows differences in preparedness between the levels of facilities. Methods: We conducted a cross-sectional study in Government, faith-based and private health facilities in two districts in Kilimanjaro region in Tanzania from March to July 2017. We collected data through interviews and observations on the preparedness of the facilities for managing hypertension and DM. Results: Forty-three (43) health facilities and 62 healthcare workers (HCW) participated in the survey. Services for hypertension and DM were available in 37 (86%) and 34 (79%) health facilities respectively. Eighteen (53%) and five (15%) facilities had HCW trained on hypertension and DM management respectively within two years preceding the survey. Regular adherence to treatment guideline was reported in 18 (53%) of the health facilities. More than third of health facilities were without basic equipment for managing hypertension and DM. All the recommended laboratory tests were only available in four (15%) hospitals and one health center. Valid first line medicines for both hypertension and DM were available in six (50%) health centers, four (24%) dispensaries and in four (80.0%) hospitals. Health data collection, analysis and local use for planning were reported in all hospitals, nine (75%) health centers and four (24%) dispensaries. Conclusions: Health facilities are not fully prepared to manage hypertension and DM. Health centers and dispensaries are mostly affected levels of health facilities. Government interventions to improve facility factors and collaborative approaches to build capacity to HCW are needed to enable health facilities be responsive to these diseases.
700 _aJim Todd
_945114
700 _aJenny Renju
_946485
700 _a Rehema Abdillahi Nassir
_946486
700 _a Ridhiwani Manyuti
_946487
700 _aSweetness Laizer
_946488
700 _a Sarah Maongezi
_946489
700 _aHaruna Dika
_922830
700 _aBahati Wajanga
_923033
700 _a Annette Marandu
_946490
700 _aNtuli Kapologwe
_946491
700 _a Gloria August Temu
_946492
700 _aRachel Manongi
_946493
856 _uhttps://doi.org/10.1186/s12913-019-4316-6
942 _2ddc
_cVM
999 _c19870
_d19870