Laboratory models for foodborne infections / 
edited by Dongyou Liu, Royal College of Pathologists of Australasia Quality Assurance Programs, New South Wales, Australia. 
 - xx, 832 pages :  illustrations (some color) ;  27 cm. 
 - Food microbiology series .
 - Food microbiology series. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781498721677 (hardback : alk. paper) 1498721672 (hardback : alk. paper) 
<br/><br/><label>LCCN: </label>2016040619 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Foodborne Diseases<br/>Models, Animal<br/>Models, Biological<br/>Food Microbiology
<br/><br/><label>LC Class. No.: </label>QR201.F62  / L33 2017 
<br/><br/><label>Dewey Class. No.: </label>615.9/5293 
<br/><br/><label>National Library of Medicine Call No.: </label>WC 268