Image from Google Jackets

Nutrition and kidney disease : a new era / volume editors, Hiromichi Suzuki, Paul L. Kimmel.

Contributor(s): Material type: TextTextSeries: Contributions to nephrology ; v. 155Publication details: Basel ; New York : Karger, c2007.Description: viii, 139 p. : ill. (some col.) ; 25 cmISBN:
  • 9783805582032 (hard cover : alk. paper)
  • 380558203X (hard cover : alk. paper)
Subject(s): LOC classification:
  • RC903 .N868 2007
Online resources:
Contents:
Nutritional status, psychological issues, and survival in hemodialysis patients / Cohen, S.D., Kimmel, P.L. -- Body protein index based on bioelectrical impedance analysis is a useful new marker assessing nutritional status: applications to patients with chronic renal failure on maintenance dialysis / Nakao, T. ... [et al.] -- Nutritional assessment by a new method for patients with renal disease / Kanno, Y., Sasaki, S., Suzuki, H. -- Protein intake of more than 0.5g/kg bw/day is not effective in suppressing the progression of chronic renal failure / Ideura, T. ... [et al.] -- Diet therapy in diabetic nephropathy / Maeda, Y., Shiigai, T. -- Nutritional therapy for patients undergoing hemodialysis / Kumagai, H. -- Diet therapy in patients receiving peritoneal dialysis / Kanno, Y. -- Diet therapy after kidney transplantation: a comparative debate between Japan and Western countries / Nishi, S. ... [et al.] -- Sodium and kidney disease / Suzuki, H. ... [et al.] -- Dietary protein intake and kidney disease in Western diet / Pecoits-Filho, R. -- Phosphate restriction in diet therapy / Takeda, E. ... [et al.] -- Salt and excess food intake produced diabetic nephropathy in Japan / Takane, H. ... [et al.].
Item type: BOOKS
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Status Barcode
BOOKS MWALIMU NYERERE LEARNING RESOURCES CENTRE-CUHAS BUGANDO NFIC 2 EBS2404
Total holds: 0

Includes bibliographical references and indexes.

Nutritional status, psychological issues, and survival in hemodialysis patients / Cohen, S.D., Kimmel, P.L. -- Body protein index based on bioelectrical impedance analysis is a useful new marker assessing nutritional status: applications to patients with chronic renal failure on maintenance dialysis / Nakao, T. ... [et al.] -- Nutritional assessment by a new method for patients with renal disease / Kanno, Y., Sasaki, S., Suzuki, H. -- Protein intake of more than 0.5g/kg bw/day is not effective in suppressing the progression of chronic renal failure / Ideura, T. ... [et al.] -- Diet therapy in diabetic nephropathy / Maeda, Y., Shiigai, T. -- Nutritional therapy for patients undergoing hemodialysis / Kumagai, H. -- Diet therapy in patients receiving peritoneal dialysis / Kanno, Y. -- Diet therapy after kidney transplantation: a comparative debate between Japan and Western countries / Nishi, S. ... [et al.] -- Sodium and kidney disease / Suzuki, H. ... [et al.] -- Dietary protein intake and kidney disease in Western diet / Pecoits-Filho, R. -- Phosphate restriction in diet therapy / Takeda, E. ... [et al.] -- Salt and excess food intake produced diabetic nephropathy in Japan / Takane, H. ... [et al.].

There are no comments on this title.

to post a comment.
Share
Catholic University of  Health and Allied Sciences - CUHAS
Directorate of ICT @ 2024