Microbiology (Record no. 6772)

MARC details
000 -LEADER
fixed length control field 01782nam a22002657a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240305192438.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220531b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780135188996
International Standard Book Number 0135188997
040 ## - CATALOGING SOURCE
Transcribing agency dlc
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number QW 25
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 579.078—dc23
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name James G. Cappuccino
9 (RLIN) 38258
245 ## - TITLE STATEMENT
Title Microbiology
Remainder of title A Laboratory Manual
250 ## - EDITION STATEMENT
Edition statement 12th Edition, illustrated
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Pearson
Date of publication, distribution, etc. 2019
300 ## - PHYSICAL DESCRIPTION
Extent 560 pages
520 ## - SUMMARY, ETC.
Summary, etc. This loose-leaf, three-hole punched textbook that gives students the flexibility to take only what they need to class and add their own notes--all at an affordable price.<br/><br/>For courses in Microbiology Lab and Nursing and Allied Health Microbiology Lab.<br/>Foundations in microbiology lab work with clinical and critical-thinking emphasis<br/>Microbiology: A Laboratory Manual, 12th Edition provides students with a solid underpinning of microbiology laboratory work while putting increased focus on clinical applications and critical-thinking skills, as required by today's instructors. The text is clear, comprehensive, and versatile, easily adapted to virtually any microbiology lab course and easily paired with any undergraduate microbiology text.<br/>The 12th Edition has been extensively updated to enhance the student experience and meet instructor requirements in a shifting learning environment. Updates and additions include clinical case studies, equipment and material checklists, new experiments, governing body guidelines, and more.
600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME
General subdivision Science / Life Sciences / Biology
9 (RLIN) 27604
General subdivision Science › Life Sciences › Biology
9 (RLIN) 27806
General subdivision Microbiology—Laboratory Manuals.
9 (RLIN) 38260
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 38261
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme ddc
Koha item type E-BOOKS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
            MWALIMU NYERERE LEARNING RESOURCES CENTRE-CUHAS BUGANDO MWALIMU NYERERE LEARNING RESOURCES CENTRE-CUHAS BUGANDO   05/31/2022   579.078 EBS11237 05/31/2022 05/31/2022 E-BOOKS
Catholic University of  Health and Allied Sciences - CUHAS
Directorate of ICT @ 2024