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Foodborne diseases

Foodborne diseases [electronic resource] / edited by Shabbir Simjee ; foreword by Toni L. Poole. - Totowa, NJ : Humana Press, c2007. - 1 online resource (xiii, 540 p.) - Infectious disease . - Infectious disease (Totowa, N.J.) .

Title from e-book title screen (viewed November 28, 2007).

Includes bibliographical references and index.

ISBN: 9786610971763

Source: 097176 MIL

LCCN: 2009659270

Subjects--Topical Terms:
Foodborne diseases.
Food poisoning.
Food--Microbiology.
Food Poisoning.
Food Microbiology.

LC Class. No.: QR201.F62

Dewey Class. No.: 615.9/54

National Library of Medicine Call No.: WC 268 / F684 2007

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